Wednesday, April 17, 2013

Peanut Chicken Soup

What are you cooking for dinner tonight?  How about Peanut Chicken Soup?  I know the weather is starting to get a bit warmer, but this soup is still fabulous and you can pick up the ingredients from your local farmers market.  Even better.

1/2 onion- chopped
1/2 tsp minced garlic
1 Tbls curry powder
14oz can diced tomatoes
3 1/2 cups chicken broth (You can make your own!  Someday I'll tell you how I do mine)
1 sweet potato- peeled and chopped
1/3 cup creamy peanut butter (natural works best)
dash of hot sauce
chopped cilantro

In a soup pot, saute onion for 2-3 minutes. 
Add curry powder and minced garlic.  Saute for another minute
Add canned tomatoes, chicken broth, and sweet potato.  Bring to a boil and simmer 20 minutes
Add chicken and simmer another 10 minutes
Remove from heat and stir in dash of hot sauce, juice from one lime, peanut butter and cilantro

Serve and enjoy!


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